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Pineapple Beef Burger Blow-out

Pineapple Beef Burger Blow-out

Ingredients

  • 1 pc egg
  • 450 g ground beef with fat
  • 2 cups fresh button mushroom, minced
  • 1 pc garlic, minced
  • 14 tsp cumin
  • 14 tsp chili powder
  • 1 can DOLE Pineapple Slices (227g)
  • 1 tomato slice, grilled
  • butter, melted
  • white onion ring, grilled
  • cheese slice
  • lettuce
  • burger buns
  • mayonnaise
  • salt and pepper to taste
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Procedure

  1. For patty, mix ground beef, mushroom, garlic and egg.
  2. Season the pineapple ring with cumin and chili powder then grill in melted butter. Brown and set aside.
  3. Assemble your burger. First, slice the burger bun in half, spread a thin layer of mayonnaise, top with lettuce, beef patty, cheese, and then the pineapple. Add in tomato and onion. Top with other half of burger bun. May be served with fries or potato chips.